Window to the World - 2016 European / Baltic Sea Voyage
We are off on another world adventure. This is day 1 at sea. We
left Port Everglades, Pier 26 in Fort Lauderdale, Florida around 6:00 PM on
April 18, 2016 headed for the Azores. For the next 29 days, the MS Zuiderdam of
the Holland America Line is our home; a balcony stateroom number 5028, port side,
deck 5 forward.
We are joined on our adventure by longtime friends (over 40
years), Jack and Gail McGinn who are also retired and live in Viera, on the east
coast of Florida. We first met them in the fall of 1975 as part of the Mallard
Camping Club of East Northport, Long Island. We travelled to many camp outs
with them but this is the first vacation adventure to other parts of the world.
Jack & Gail are in their early 80's and are our
"heroes". They are both still physically fit, play golf and travel
the world on an adventure every year. They full-timed in a motor coach for 5
years and then did it part time for another 5. It's challenging to keep up with
them!
So here we are with 1,800 other souls and a crew of 800 off to
see the west coast of the European continent and up into the Baltic Sea. Our
first stop will be over 2500 nautical miles east of the US mainland. The Azores
belong to Portugal and are a chain of islands. Our first port of call will be
Horta in 7 days.
We left over an hour late we suspect due to either weather or
late arriving passengers. We've not yet been told exactly why. The captain
announced we were being held in port by direction of the "home
office". The gangway had been rolled back and we just sat in port.
There are several low pressure systems in the Atlantic that we
will have to avoid. Our route has been altered already a bit further south to
hopefully miss reported 20'+ seas and very strong winds. Our first night gave
us mild seas of about 6-8' in height with an occasional bigger swell but the
ship is an ocean liner, not just a cruise ship and we fared well.
The accommodations are more than adequate with a king bed, plenty
of closet space and a roomy ensuite. There is a couch which could double as a
pull out bed, chair and desk. Clean, comfortable and well appointed. Two
recliners on the balcony which unfortunately it has been too windy to use very
much.
The food and menu selection has been superior both in the Lido
Buffett and the Vista dining room. Our preference has been for breakfast and
lunch on the Lido deck and dinner, around 7:00 PM in the dining room. We
generally ask for a table of 6 which gets us another couple to meet and talk
with.
First day highlights besides unpacking included some exploring, a
welcome aboard champagne party (Jack and Gail are 3 star Mariners, we are only
2 stars and they snuck us in) a good lunch, a personal indulgence in a hand,
wrist and forearm massage with a manicure. The massage of hot stones did
wonders for my arthritic wrists! A dinner of grilled snapper for me, an
introductory show and a great night’s sleep in a very comfortable bed completed
a long but fun day.
Day 2 has us again sailing east but we've picked up speed to 18.5
knots, still on a lower southern path than planned and rolling with 6-8' seas.
The weather has been warm, in the mid 70's, sunny but windy. We slept late and
barely made breakfast. A 2 pm lecture on the salvage of the Soviet submarine
Kursk from the Barents Sea topped of a lite lunch poolside. We strolled around
the deck later that afternoon and joined the other guests for an Edwardian Tea
in the dining room. Our table mates turned out to be Beverly and Ed who was
retired 30-year Navy and sub-mariner. They came from the Oregon coast and had
just settled down after 13 years full time on the water in a 55' Carver
converted commercial dive boat. Fascinating folks.
The first formal dress-up night was today and since we were still
in sub-tropical waters a white dinner jacket was appropriate. My bride was
dressed elegantly as usual and we enjoyed the company of Jerry, a retired IBM
executive and former USAF radio technician. His wife Sharon was a bubbly,
talkative gal who ran a doctor’s office in Cary, NC. A very tasty steak and
shrimp combo was my entree of choice.
A fun show of song and dance rounded out the evening. The waves
lulled us to sleep again!
Day 3 saw the dawn (well we never really see the dawn ourselves)
of the same sea heights and pleasant temperatures although the Captain has
warned us that it is going to be a bit rougher.
A morning lecture on the Vikings was interesting subject matter,
but the speaker an academic was monotone and boring. There were more than a few
snoring folks in the auditorium, lunch poolside was buffet of Caribbean foods.
The wings were outstanding as well as the Mahi-Mahi in a vegetable laced broth.
During breakfast in the morning we met a couple from Fairfax,
Virginia and Ray was retired from the Senior Executive Service (SES) and did a
lot of work with the company my brother worked for, MITRE. We swapped stories
and Ray doesn't quite remember my brother but his memory is fading at 86 years
young!
My entree for dinner was a delicious linguine carbonara and
Laurie enjoyed chicken cordon blu. A very well brewed espresso complimented a
blueberry crisp. Yes, I know, I talk about food a lot. Our dinner companion was
a retired lady from San Diego who was traveling alone.
We moved the clocks ahead an hour at 3pm this afternoon. I extracted
163.50 from a slot machine while Laurie and the McGinn's had their afternoon
ice cream treat.
The evening show was a talented sleight of hand magician who did
amazing playing card "tricks" that kept you paying attention. Again
the sea lulled us to a pleasant night’s sleep.
This morning, day 4 we awoke to a bit angrier sea and 12-15'
swells and a force 7 or 30+ knot wind! We are "rocking and rolling".
A morning tour of the kitchen proved a fascinating behind the scenes look at
how they make it all look easy to feed almost 3000 people (crew and guests) 3+
meals a day!
Laurie is enjoying an indulgence of a "top to toe"
massage for 75 minutes. A short visit to the casino, returned $10 back to the
slot machine! Our afternoon lecture followed a lunch poolside. Capt. Nixon, MS
(Ret) provided a fun and learned account of the Mutiny on the Bounty from the
vantage point of Capt. Bligh and his life story. Fascinating.
Our evening dinner of roast turkey provided a nice change of pace
before an outstanding performance by the Barricade Boys. A quartet of young men
who all had starring roles in either the West End or movie production of Les
Miserables as well as the West End production of Jersey Boys. Their name of
course refers to the "barricade" so prominent in Les Mis!
A soft slumber with the crashing waves will rock us to sleep.
On day 5 we slept in and had breakfast delivered, a nice treat.
The seas are getting bigger, averaging 15' with a force 6 wind but the ship is
handling it well and so are we. The temps are still warm in the high 60's and
with the roof closed over the pool and the bright sun it is quite comfortable.
Our favorite lecturer, Captain Nixon led us on the life and
adventures of Sir Frances Drake. Navigator, pirate, slave trader and expert
seaman. The room again was filled to overflowing in to the halls. He's become a
main attraction onboard.
We spent the afternoon playing cards with Jack & Gail in the
forward lounge overlooking the bow and the whitecaps.
An excellent dinner of Coq au Vin topped off with cherries
jubilee sundae for dessert. Our evening performance was by Synergy, twin
brothers who were classically trained violinists and now mix that with pop
music in an energy charged performance.
A little reading after I finish this and then a gentle sway of
the ship to lull us to sleep.
Good morning and welcome to Saturday. The skies are grey, the
waves are still up in the 15' range and we are having rain squalls. Not a
pleasant morning. We had breakfast in again at a relatively (for us) early hour
since we've been invited to a Mariner Society luncheon beginning at 11:30 am.
This society is based on how many days you have travelled on board a HAL ship.
We are at the 2-star level, which is 30+ days. Jack and Gail did a 39-day trip
to Australia several years ago and are at 3-star level. Discounts, better
cabins and other perks become available as your star numbers increase.
Following our bigger than usual lunch on Saturday, the afternoon
featured another lecture by our favorite Captain. This was part 1 of 2 on Vice
Admiral Horatio Nelson. His life, his loves and his famous battles. Thoroughly
enjoyable. Dinner was a wonderfully grilled steak with risotto and veggies. One
of our dinner companions was a pair of educators from suburban Chicago who were
5 Star Mariners, having amassed more than 500 sailing days/credits. Our evening entertainment was the card
magician who did a lot of great tricks but was somewhat boring and predictable.
The seas are still quite rough with winds approaching gale force, but mainly
from the west and the roll is not too bad, or we are getting real used to it.
We arose on Sunday morning to grey & threatening skies, gale
force winds and impending rain showers. Breakfast on the Lido deck then our
part 2 lecture at 11:00 am. We took a dispensation from church this morning and
skipped the 8:00am Roman Catholic mass.
Our lunch companions were from Selden, LI and we talked about
mutual love/ hate reasons to be on Long Island. Our after lunch walk was
preempted by a rain squall and we opted for cards with Jack & Gail.
Tonight was a Gala dress night and full tux was appropriate. I
enjoyed duck pate, quail on a bed of Portobello mushrooms and spinach with
risotto. Laurie feasted on jumbo prawns with fillet mignon and potatoes. Our
entertainment was again by the Barricade Boys with a whole new production of
songs. Alas they leave the ship in Portugal which is where we drop anchor
tomorrow morning on the Lee side of the Island and tender in. We have been warned
that the seas, even on the leeward side will be rough and the 10-15-minute ride
will be "uncomfortable". Since we have been to Horta before we have
not scheduled an excursion but will wander around independently with the
McGinn's
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